Two plates of Salmon for less than RM20

Yep. I am serious. Salmon may be an expensive fish if you order it at restaurants but if you buy the fish from a wholesaler and cook it at home, it is very much cheaper than what you can get at restaurants.

Look at the whole salmon fish I bought from the wholesaler

Whole salmon

It is at RM40 per kg and this whole fish is RM126. Sounds expensive but let’s do the maths…

For this plate of sashimi

Salmon sashimi

it probably costs me around RM6 when outside it costs about RM16 or more.

And for this plate of grilled salmon,

Grilled salmon

it probably costs me around RM10 including the teriyaki sauce I used to season it for grilling. In a restaurant, this salmon steak would have cost around RM30.

What I love about salmon is that it is so delicious and sweet and the best part, it is healthy as ever. Oh, we didn’t eat the whole fish. I gave half to my father and brothers. They are also a big fan of salmon and they preferred their salmon fresh and raw. No cooking required!

Luckily, it does not require any killing on my part because the salmon is already dead when it arrived here all the way from Norway.

For the recipe and where to get the fish and teriyaki sauce, go here.

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